John Robson’s photographs tell the story of our food, from farm to table, to the makers and shakers that put their heart and soul into their work. He admires a hard work ethic that creates calloused hands and the love that goes into the creating the culinary experience.
John’s photographic eye is accompanied by a 20-year professional career in graphic design. Having grown up in the farmland of Central PA to the row-homed neighborhoods of Philadelphia, John’s vision is enhanced by his rural and urban experiences. John currently resides by the foothills of the Rockies in Fort Collins, Colorado.
As a photographer, he has closely worked with Juli y Juan’s Kitchen, Mountainside Events, Arcadian Pictures, Pumpkin Creek Ranch, and Root to Tip Organics. His photographs have shown in gallery’s and have appeared in Fort Collins Lifestyle Magazine, FOCO Style Magazine, Scene Magazine, Salt Magazine, and Ride Magazine.